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Pie Crust
ingredients 1 cup flour 1/2 cup crisco shortening 1/2 teaspoon salt 2 tablespoons cold water 1 teaspoon sugar note: the above makes a pie bottom, if you are making a pie that needs a top (i.e. apple pie) then double this and then half the dough and roll out two equal halves. process
stats yields 1 pie source: mama nat calories: unknown fat: unknown protien: unknown carbs: unknown fiber: unknown chol: unknown iron: unknown sodium: unknown calc: unknown |
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